Custom Cakes
All our cakes are made to order and beautifully decorated in-house. We are pleased to provide rich, moist cakes and fresh buttercream frostings in a variety of sizes and flavors to suit your needs and preferences.
Please submit your cake orders at least 4 business days before your event.
Raspberry White Chocolate Mousse Cake
Devil’s Food Cake layered with imported raspberry preserves, rich white chocolate mousse, and covered in a bittersweet chocolate ganache.
8” Round: $90 | 10” Round: $130 | 1/3 Sheet: $210
Carrot Cake
A dense, moist traditional carrot cake made with pineapple, shredded carrots, walnuts, and cinnamon. Finished with a classic vanilla bean cream cheese frosting
8” Round: $80 | 10” Round: $120 | 1/3 Sheet: $200
Lemon Cake
Lemon Chiffon cake layered with tangy lemon mousse, covered in white chocolate frosting, and garnished with fresh berries.
8” Round: $80 | 10” Round: $120 | 1/3 Sheet: $200
Vanilla Cake
Vanilla bean cake layered with pastry cream or lemon cream, covered in whipped cream frosting, and garnished with fresh berries.
8” Round: $80 | 10” Round: $120 | 1/3 Sheet: $200
Black Magic Cake
Devil’s Food Cake layered with dark chocolate frosting.
8” Round: $80 | 10” Round: $120 | 1/3 Sheet: $200
Tres Leche Cupcakes
Moist tres leche cake topped with whipped cream.
Half Dozen: | Dozen: | 3 Dozen: